As the Japanese soufflé pancake has grown in popularity amid the recent U.S. expansion of a Canadian-headquartered dessert café, its origin can be traced to a Hawaiian restaurant and its pancake-averse chef. Nathan Tran is proprietor and general manager of the Cream Pot, a popular breakfast and brunch spot for Japanese tourists and Hawaiian residents...
A giant idea that materialized over a few drinks became a giant reality for a South African bar owner and her husband. Annie’s Ladies Bar in Cape Town recently served up a giant Gatsby submarine sandwich that measured 9.8 feet long. With no less than 10 layers of fillings, the sandwich tipped the scales at...
A fitness and weight loss coach has shared a rule she lives by —one that she claims will help others become addicted to fitness as well. Jenna Rizzo, a fitness coach for six years, recently took to TikTok to share a hack she often shares with women trying to lose weight. In the video, the...
What’s for dinner? If you ask TikTok users, there’s a good chance some will point you toward honey walnut shrimp. “Honey walnut shrimp recipes have blown up on TikTok, with multiple walk-through videos garnering millions of views,” Caleb Dueck, COO at Sperry Honey (sperryhoney.com) in Florida, told Fox News Digital. ‘NEXT-LEVEL’ CHICKEN SALAD FOR THE...
There is a song that begins, “I scream, you scream, we all scream for ice cream” — but a nationwide project spearheaded by an independent ice cream shop in Georgia puts a patriotic twist on these lyrics. The “I Pledge Project” gives children age 12 and under a free scoop of ice cream at participating...
The Minnesota State Fair is known for its unique food offerings and the 2024 fair looks to be no exception. Earlier this week, the Minnesota State Fair announced the 33 new food items that will be available this year when the fair opens on Aug. 22 (it runs until Labor Day, Sept. 2). “We are...
Your daily morning coffee doesn’t have to be a plain black cup of joe. Some people instead appear to be having a “cracking” good time with the newest drink trend that’s taking over social media. Rather than merely incorporating chocolate into coffee, social media users are adding it to the inner part of the cup...
Committed to trying to fulfill his pregnant wife’s unusual food cravings, a man has been diving into the ocean to retrieve fish for her. Louis Davis and his wife Ash Davis live in Northland, New Zealand, and are about to welcome their third child. The pair grew up fishing and diving for fresh fish in...
Poultry pioneer Teressa Bellissimo inspired a delicious all-American bar-food phenomenon. The late restaurateur cooked the first batch of Buffalo wings, the most iconic of all barroom bites, by happenstance one winter night in 1964 at Anchor Bar in Buffalo. Her invention soon upended an entire multi-billion-dollar sector of American agriculture. FOX NATION’S NEW SERIES ‘MEET...
Hot day on the deck? Pass the chicken salad, please. Lisa Bryan, founder of downshiftology (downshiftology.com), said she loves that you can serve chicken salad as a standalone dish, wrap or sandwich for a versatile meal option. “Chicken salad is a classic, but the tarragon in this recipe takes it to the next level and...
