Patrons at a Pittsburgh culinary landmark were outraged Monday after they claimed they were forced to leave the premises before Vice President Kamala Harris and Minnesota Gov. Tim Walz arrived for a weekend campaign stop. Several people who had been enjoying food, drinks and the Pittsburgh Pirates game on TV at Primanti Bros. in Moon,...
The calendar still reads “August” and the temperatures throughout most of the United States feel decidedly like summer, but that has not stopped restaurants from introducing their fall menus. At Krispy Kreme, Tim Hortons and 7-Eleven, pumpkin spice season is already here – with more to come on the horizon. But where does this love...
Yelp released its first-ever etiquette guide for do’s and don’ts related to dining out. After surveying nearly 2,000 Yelp users who have completed restaurant reviews in the past, Yelp consulted etiquette expert Myka Meier on some of the most debatable table manners in today’s world — including who pays the bill and how people handle...
A Burger King restaurant in the Buffalo, New York area shut down last weekend after a customer’s 4-year-old daughter found human blood on her meal. Buffalo-area resident Tiffany Floyd recently told a local news outlet that she and her daughter made the shocking discovery after getting food at a Burger King drive-thru in Getzville, New...
As millions of people all over the world focus on the Olympics right now, poultry remains perched on a pedestal high above Paris all year long. LeCoq & Fils – The Rooster & Sons – is a bright, sleek modern restaurant with a magnetic midnight blue façade in Paris’ picturesque hilltop artists’ village of Montmartre....
Elsie Castelblanco doesn’t need a calendar to know what day of the week it is when chef Christos Bisiotis shows up at her Brickell Key apartment in Florida. Like clockwork, the Greek-born chef arrives every Monday at 11 a.m. with a week’s worth of prepared meals for her, she told Fox News Digital. Bisiotis’ trip...
An orange lobster is now safe at an aquarium after it was accidentally delivered to a Red Lobster in Ashville, North Carolina. The restaurant staff was familiar with different-colored rare lobsters and immediately recognized that this shellfish stood out from the bunch. “When you get a whole entire aquarium that has lobsters in it, and...
Chef Joyce Chen wore many titles in a life worthy of a novel. Wartime survivor. Immigrant. Mother. Entrepreneur. Inventor. American. Born in Beijing and raised in Shanghai, Chen most notably popularized Chinese food in the United States with her innovative Cambridge, Massachusetts, restaurants, cookbook, PBS cooking show, supermarket sauces and oils and patented cookware and...
A loyal customer is being recognized ahead of National Ice Cream Day, July 21, by her favorite local restaurant. Barbara Silverstein has been visiting the iconic Serendipity3 restaurant on the Upper East Side of Manhattan for 70 years. The jewelry designer told Fox News Digital that she first walked into the New York City spot...
It’s pickle mania at a New York deli thanks to its newest “dill-icious” bun, which is a large, sliced pickle that takes the place of sandwich bread. Seven Brothers Gourmet in Oceanside on Long Island first created this crunchy concoction in January, but it really took off in May after a social media user reviewed...
